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How to Increase Brand Awareness of Bravo Foods Using Modern Techniques (Record no. 30126)

MARC details
000 -LEADER
fixed length control field	00541nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	230619s9999 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	658
Author Mark	CHO-BBA
100 ## - MAIN ENTRY--AUTHOR
Author Name	Chohan,Muhammad Daud (170137)
245 #0 - TITLE STATEMENT
Title	How to Increase Brand Awareness of Bravo Foods Using Modern Techniques
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of Publication	Islamabad
Name of publisher, distributor, etc.	Faculty of Management Air University School of Management (AUSOM) Air University,Islamabad
Date of publication, distribution, etc.	2022
300 ## - PHYSICAL DESCRIPTION
Pages	40p
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Subject / Department	Management
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Tayyad Ahmed Bhattl (170215),Omar Saif (180248)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Student Project

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Permanent Location	Current Location	Date acquired	Total Checkouts	Full Call Number	Accession No./Barcode	Date last seen	Koha item type
				Air University Central Library Thesis Repository (5th Floor)	Air University Central Library Thesis Repository (5th Floor)	10/23/3		658 CHO-BBA	PR2398	06/19/2023	Student Project