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Human nutrition (Record no. 15014)

MARC details
000 -LEADER
fixed length control field 02561nam a2200253 a 4500
001 - CONTROL NUMBER
control field ASIN1449698743
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190523075244.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150916s2014 xxu eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1449698743 (paperback)
Terms of availability $150.95
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781449698744 (paperback)
037 ## - SOURCE OF ACQUISITION
Terms of availability 7754.00 PKR
040 ## - CATALOGING SOURCE
Transcribing agency FMCL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Anderson, John; Root,Martin M; Garner,Sanford C.
9 (RLIN) 15039
245 10 - TITLE STATEMENT
Title Human nutrition
Remainder of title healthy options for life
Statement of responsibility, etc. John Anderson, Martin Root, Sanford Garner.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Burlington
Name of publisher, distributor, etc. Jones & Bartlett Learning,
Date of publication, distribution, etc. 2015.
300 ## - PHYSICAL DESCRIPTION
Extent xvi;622 p.
Dimensions 28 cm.
520 ## - SUMMARY, ETC.
Summary, etc. Human Nutrition: Healthy Options for Life provides all the essentials information students need regarding foods and nutrients, and how the body uses nutrients in relation to both health and chronic diseases. The authors provide a unique focus on the linkages between nutrients deficits and/or excesses and personal health. It helps students fully understand epidemiology, with a clear focus on the concept of the multiple risk factors involved in diseases, such as diet, heredity, and lifestyle factors. Human Nutrition: Healthy Options for Life empowers students to become more sophisticated in their own nutritional health behavior and guides them in determining appropriate serving sizes and food choices that promote health and prevent diet-related diseases. Key Features: - Student activities serve as self-tests for students who wish to expand their knowledge and understaning of nutrition. - A robust pedagogy includes chapter outlines and summaries, focus boxes, important quotes, students questions, and key word definitions, to help students better understand and retain key material. - Reviews all major nutrients including sources of energy, protein, and micronutrients. - Provides a strong emphasis on the contributions of nutrients in overall health and disease prevention. - Incorporates a review of the general nutritional recommendations and guidelines endorsed by the American Dietetics Association (ADA). - Emphasizes science-based information on the diverse nutrients and phytochemicals, an overview of lifecycle nutrition, focus on body weight and obesity, an explanation of linkages between nutritional intake patterns and the common chronic diseases, and important metabolic pathways and molecular structures.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Root, Martin.
9 (RLIN) 15040
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Garner, Sanford.
9 (RLIN) 15041
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Amazon.com
Uniform Resource Identifier <a href="http://www.amazon.com/exec/obidos/ASIN/1449698743/chopaconline-20">http://www.amazon.com/exec/obidos/ASIN/1449698743/chopaconline-20</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Checked out Date last seen Date last checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification     Air University Fazaia Medical College Library Air University Central Library Islamabad 09/16/2015 Pak Book Corporation 1151084058 3 613.2 AND FMCP0685 06/30/2025 02/17/2025 02/17/2025 7754.00 09/08/2015 Book Program Relevancy: MBBS; Course Relevancy: Nutrition
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